Welcome to Gasthof zum Rosser, a charming and inviting restaurant nestled in the picturesque town of Rottach-Egern, Germany. Located at Nördliche Hauptstraße 25, this delightful spot promises a memorable culinary experience that beautifully captures the essence of German hospitality and tradition.

As you step inside, you're greeted by a warm ambiance that complements the excellent food quality and attentive service. Patrons like Victor Muñoz have praised the abundance of dishes, reflecting the generous portions typically found in German cuisine. The menu is a hearty celebration of local flavors, with highlights including the famous Schnitzel and the delightful Kaiserschmarrn. Despite some mixed reviews on the Schnitzel’s preparation, the overwhelming feedback speaks to the overall deliciousness of the food, ensuring there's something for every palate.

Many diners, such as Julien Piccini, have delighted in the Cordon Bleu, with its rich local cheese and tender texture, making each bite a pleasure. D K also pointed out the value offered; while occasional kitchen hiccups may occur—like overcooked potatoes—the quality remains commendable. The Käsespätzle, in particular, is highly recommended, earning rave reviews for its comforting, cheesy goodness.

Moreover, the restaurant’s friendly staff and clean surroundings round out an enjoyable dining experience, as highlighted by many guests, including Tony Manners, who appreciated the accommodating nature of the staff for large gatherings. However, it's worth noting their payment policy, as Rosanne Vella mentioned; bringing cash is crucial, as credit cards aren’t accepted.

Gasthof zum Rosser is not just a place to eat; it's a gathering spot for friends and family, a place to share hearty meals after a stroll around the scenic Tegernsee. With its commitment to quality and service, this restaurant is well worth a stop on your culinary journey through Bavaria.